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Restaurant Management System with Kitchen Display
Industry VerticalsLarge systemOrder taking, kitchen display, and table management for full-service restaurants. Orders flow from waiter tablets straight to kitchen screens, cutting paper tickets and wrong orders.
Typically bought by: Restaurant owners and operators of casual or full-service dining
Standard features — always included
- ✓Menu management with categories, modifiers, and pricing
- ✓Table map with occupancy status
- ✓Order taking on tablet/phone for dine-in, takeout, and delivery
- ✓Kitchen display screen with order queue and prep timers
- ✓Order routing to stations (grill, fryer, bar)
- ✓Bump/recall of tickets and ready notifications to servers
- ✓Bill splitting, discounts, and service charge handling
- ✓Cashiering with receipts and shift-end cash reconciliation
- ✓Void/cancellation with manager approval
- ✓Basic ingredient-level stock deduction and 86 list
- ✓Sales by item, hour, and server reports
- ✓Role-based access (owner, cashier, waiter, kitchen)
Popular custom additions
Quoted per feature in the configurator — typically $50–$300 each.
- +QR-code ordering from the table
- +Delivery platform order aggregation into the KDS
- +Recipe costing and food cost reports
- +Customer-facing order status screen
- +Reservations and waitlist management
- +Multi-branch menu and price synchronization
- +Loyalty program tied to receipts
Tech stack
- Frontend
- Next.js + Tailwind
- Backend
- Next.js API routes / Node.js with real-time (WebSockets)
- Database
- PostgreSQL (Neon)
- Integrations
- Receipt/kitchen printer support, Payment gateway (Stripe/PayPal/other), SMS/email notifications (Twilio/Resend), Delivery platform webhooks (where available)